Red currants are brought to the boil and simmered for 10 minutes. The juice and fruit is then pumped into our fruit press where it is squeezed to extract the maximum amount of juice from the fruit. This distinctive jelly is perfect to accompany roast lamb but also makes a delicious addition to all gravies. This jelly has a sweet intense flavour.
Brand
Tiptree
The first ‘Tiptree’ conserves were made in 1885 on the Tiptree estate and are still made here to this day. Fruit crops include strawberries, loganberries, mulberries and damsons to name but a few. Our signature fruit is the Little Scarlet strawberry, a tiny wild variety, originally brought to the UK by the Wilkin family in the early 1900's. We believe that we are unique in the world in growing this difficult crop, but it is worth it for the quality of conserve it provides.
We received our first Royal Warrant from George V in 1911 and remain Royal Warrant holders as purveyors of 'Tiptree' products to Her Majesty, Queen Elizabeth II.
Tiptree Redcurrant Jelly 6x340...
