The same delicious Cadbury chocolate and caramel you love, now 100% vegan! In place of milk, Cadbury uses their own, specially formulated almond paste which mimics the creaminess that milk would normally provide. Not only is the chocolate plant based, the packaging is also 100% plant-based from renewable sources.
CANADA’S LARGEST DISTRIBUTOR of Specialty Food Products
Cadbury Plant Based Salted Caramel Bar 18 x 90g
John Cadbury was only twenty-two years old when he opened his shop next door to his father’s business in 1824. Richard Tapper Cadbury, John’s father, was a draper and silk merchant in Bull Street, which was then Birmingham’s principal thoroughfare. In his own shop, as well as tea and coffee, John Cadbury sold hops, mustard and a new side-line, cocoa and drinking chocolate, which he prepared himself using a mortar and pestle. Growing sales of John Cadbury’s ‘superior quality’ cocoa and drinking chocolate meant, that in 1831, a small factory was rented in Crooked Lane, Birmingham, and John Cadbury became a manufacturer of drinking chocolate and cocoa, the foundations of the Cadbury manufacturing business as it is known today.